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Tag: Ano ang bitamina ng tahong

Tahong: 10 Asian Green Mussel Benefits, and Side Effects

Tahong: 10 Asian Green Mussel Benefits, and Side Effects

Food and Health
The Asian Green Mussel, scientifically known as Perna viridis, is a highly prized seafood delicacy that offers a multitude of benefits for consumers. Commonly referred to as "Tahong" in the Philippines, these mussels are widely consumed in various cuisines due to their tender meat, delightful taste, and impressive nutritional profile. In this article, we will delve into the characteristics of the Asian Green Mussel benefits, its nutritional value, potential side effects, popular recipes, and the sustainability of Tahong farming. What is Asian Green Mussel? The Asian Green Mussel, or Tahong, is a species of mussel belonging to the Mytilidae family. Known for its vibrant green coloration, this bivalve mollusk is native to the Indo-Pacific region, including coastal areas of Southeast Asia...