Aquaculture Archives - Page 3 of 7 - Sustainable Agriculture

Apr62024 by Lauro BraganzaNo Comments

Ulang: 10 Health Benefits of Freshwater Prawn, Description, and Disadvantages

Aquaculture

Dive into the fascinating world of freshwater delicacies as we unravel the incredible health benefits of freshwater prawns. This magnificent creature, known by its scientific name Macrobrachium rosenbergii and various other monikers like Malaysian prawn or langoustine, is a true gem in both culinary and nutritional realms. With its delectable taste, impressive size, and health benefits, this aquatic marvel deserves a spot on your plate and heart. So buckle up as we take you on an exciting journey through the captivating world of the Giant Freshwater Prawn! What is a Giant Freshwater Prawn Scientifically known as Macrobrachium rosenbergii, the Giant Freshwater Prawn is a remarkable crustacean with many names in different parts of the world. In addition to its scientific name, it is often ...

Apr62024 by Lauro BraganzaNo Comments

Puyo Fish: 8 Health Benefits of Climbing Perch, Description, and Disadvantages

Aquaculture

Are you ready to dive into the world of climbing perch? These fascinating fish may not be as well-known as some other seafood favorites. Still, their health benefits and unique characteristics will make a splash in your culinary repertoire. From their ability to scale trees to their delectable flavor, there's much more to discover about these incredible creatures. Join me as we uncover the health benefits of climbing perch and uncover the many reasons why they deserve a place on your plate! What is Climbing Perch What is a Climbing Perch? Well, let's start with its scientific name - Anabas testudineus. This remarkable fish species also goes by other names, such as walking or climbing fish, Puyo, Diwali, and Marti Nikko. And yes, you read that right - they can climb! But more on that late...

Apr22024 by Lauro BraganzaNo Comments

Slipmouth Fish: 8 Sapsap Benefits, Description, and Disadvantages

Aquaculture

Are you ready to dive into the intriguing world of seafood? Today, we're taking a closer look at the slipmouth fish known as sapsap. This little aquatic creature may not be on everyone's radar, but its unique characteristics and impressive health benefits make it a hidden gem in the ocean. In this article, we will discuss sap sap benefits, nutritional value, disadvantages, and how to prepare and cook, so stay tuned. What is Sapsap Sapsap, scientifically known as Leiognathus elongatus, is a small marine fish belonging to Leiognathidae. It goes by various names, such as slender halfbeak, ponyfish, slipmouth fish, and silver sillago. Sapsap has an elongated body with a slightly compressed shape. This sleek fish can grow up to an average length of 15 centimeters. Its coloration varies dep...

Apr22024 by Lauro BraganzaNo Comments

Hito: 11 Health Benefits Catfish, Description, and Disadvantages

Aquaculture

Dive into the freshwater depths as we explore the fascinating world of catfish! With their sleek bodies and mighty whiskers, these elusive creatures have captivated anglers and seafood lovers for ages. But did you know that beneath their scaly exterior lies a treasure trove of health benefits? Yes, indeed! From boosting your heart health to nourishing your body with essential nutrients, catfish is a true powerhouse in seafood. So grab your fishing rod or fork up some deliciously cooked fillets – it's time to uncover the incredible health benefits of catfish while navigating through its description and potential disadvantages. What is Catfish Catfish, scientifically known as Siluriformes, are a diverse group of freshwater fish found worldwide. They go by many names depending on the region...

Apr22024 by Lauro BraganzaNo Comments

Malasugi: 9 Bue Marlin Benefits, Description, and Disadvantages

Aquaculture

Are you a seafood lover in search of the next culinary delight? Look no further than the magnificent malasugi, also known as Blue Marlin! With its impressive size, vibrant color, and delectable taste, this prized fish is a favorite among anglers and food enthusiasts. But what exactly is malasugi? In this blog post, we'll dive into the world of Blue Marlin - describing its characteristics, discussing its nutritional benefits, uncovering potential side effects, and even providing tips on how to enjoy it in various mouthwatering preparations. So buckle up and prepare to embark on a flavorful journey with the mighty malasugi! What is Blue Marlin Blue Marlin or Swordfish, scientifically known as Makaira nigricans, is a fascinating fish from the Billfish family. Aside from its scientific name,...

Apr22024 by Lauro BraganzaNo Comments

Threadfin Bream: Bisugo Benefits, Description, and Disadvantages

Aquaculture

Welcome to our blog post, which is all about the incredible bingo, also known as threadfin bream! You've come to the right place if you're a seafood enthusiast or simply curious about this delicious fish. We'll dive deep into all things bisugo - its description, nutrition, health benefits, and even some potential drawbacks. So grab a seat and get ready to discover why bisugo is making waves in the culinary world. Whether you prefer it cooked, dried, canned, fermented, or smoked, we've covered you with all the tasty details. Let's jump right in and explore everything there is to know about this versatile and flavorful fish! What is Bisugo Bisugo, scientifically known as Nemipterus japonicus., is a type of threadfin bream that belongs to the family Nemipteridae. This fish goes by various n...

Apr22024 by Lauro BraganzaNo Comments

Karpa: 10 Health Benefits of Common Carp, Description, and Disadvantages

Aquaculture

If you're a fish lover searching for a new and nutritious addition to your menu, look no further than the humble common carp. Found in freshwater bodies across the globe, this versatile fish offers a delectable taste and packs a punch for health benefits. From boosting heart health to providing essential nutrients, the benefits of common carp are certainly something to dive into! However, before we deeply dive into its advantages, let's first explore what makes this fish unique and intriguing. What is Common Carp Common carp, scientifically known as Cyprinus carpio, is a species of freshwater fish in the family Cyprinidae. It goes by various names worldwide, including European carp and Asian carp. This resilient fish has been introduced to numerous countries for its food value and abilit...

Apr22024 by Lauro BraganzaNo Comments

Danggit Fish: Rabbitfish Description, Characteristics, and Benefits

Aquaculture

Have you ever heard of the Danggit fish? No, it’s not a typo or some made-up creature from a fantasy novel. Danggit fish, also known as Rabbitfish, is an incredibly delicious and nutritious seafood delicacy that has been capturing food lovers' hearts (and taste buds) for centuries. With its unique flavor, delicate texture, and numerous health benefits, Danggit fish is worth learning more about. So grab your fishing nets, and let’s dive deep into the world of this extraordinary marine marvel! What is Danggit Fish Danggit fish, also known as Rabbitfish, is a species found in the coastal waters of Southeast Asia. It gets its name from its rabbit-like appearance, with a round body and long fins resembling bunny ears. This small fish typically measures 15 to 20 centimeters in length. Dangg...

Apr22024 by Lauro BraganzaNo Comments

Dalagang Bukid: Yellow Tail Fusilier Description, Characteristics, and Benefits

Aquaculture

Welcome to the vibrant world of seafood, where flavors dance on your palate and colors lure you into a culinary adventure. Today, we dive deep into the waters of the Philippines to explore a truly remarkable fish—Dalagang Bukid, also known as Yellow Tail Fusilier. With its striking appearance and delectable taste, this fish has captured many hearts (and taste buds). So strap on your apron and get ready to discover everything there is to know about this underwater gem! What is Dalagang Bukid Dalagang Bukid, scientifically known as Caesio cuning, is a species of fish belonging to the family Caesionidae. This vibrant beauty can also be recognized by other names, such as Yellow Tail Fusilier or Philippine Fusilier. One of the most striking features of Dalagang Bukid is its coloration. Spo...

Apr22024 by Lauro BraganzaNo Comments

DA Explores Seaweed as Affordable Livestock Feed

Aquaculture, Livestock

MANILA - The Department of Agriculture (DA) in the Philippines is embarking on an innovative initiative to reduce the cost of meat production by introducing processed seaweed as a cost-effective alternative fodder for livestock and other farm animals. The DA's novel approach aims to tap into the country's abundant seaweed resources to enhance food security, curb inflation, and promote sustainable agriculture. DA Undersecretary Deogracias Victor Savellano recently highlighted seaweed's untapped potential as a valuable and affordable source of animal feed. The Philippines' extensive coastline and marine resources provide an ideal environment for cultivating and harvesting this underutilized resource. Seaweed is known for its versatility and nutritional benefits, making it a promising a...